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Coming Food SA events for members and the SA food industry. Click on the event to register or pay online.
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LATEST TWEETS
- Giant #SAFood Paella being cooked by @Nicholas_Finn @hwyhotel @MyCentralMarket 5pm this Friday night. Be there #Adelaide 28 days ago
- Early Bird discount for Think Food exhibitors finishes tomorrow! Register today or tomorrow just don’t miss out #SAFood bit.ly/VE6423 126 days ago
- #Adelaide #FoodTrucks we want to invite you to #ThinkFood to discover more #SAFood suppliers. Pls send contact info to contact@foodsa.com.au 133 days ago
- Read our February ENews, feat member Vella Pasta, 5 new members and our new sponsor Toll! bit.ly/WujgU1 #SAFood #Adelaide 134 days ago
- Tickets are selling fast to this outstanding Hall of Fame breakfast. Book today to ensure you don’t miss out #SAFood bit.ly/XcMwhg 135 days ago
- Think Food, SA’s only dedicated food tradeshow is open for registration to exhibit with early bird prices #SAFood bit.ly/VE6423 136 days ago
- Unique opportunity! Our upcoming Hall of Fame breakfast on 1 March w leaders from the #SAFood industry #Adelaide eachhttp://bit.ly/14pQWFT 142 days ago
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Tag Archives: Hayes Knight
Hayes Knight

Innovative, energetic and street smart. That’s not how accounting firms are normally described. But these characteristics are what set Hayes Knight apart from other accounting firms. More >>
Hayes Knight: Need Some Depreciating Assets?
If you need to buy depreciating assets in your business – computers, machinery, cars, etc., – we’re about to give you a whole lot of reasons to go shopping.
Hayes Knight: Developing your export market?
Did you know that if you are developing your export market and have spent at least $20,000 over the last 2 years, the Government will reimburse up to 50% of your expenses above $10,000?
Hayes Knight: Predictions for the year ahead
The new year is now well and truly under way. Knowing what to expect will give you a head start. The problem is that no one has a crystal ball good enough to be certain of the future.
Hayes Knight: Buying a business – More than just the sale price
If you thought reaching an agreement on price was difficult, wait until you get to the fine details of buying or selling a business.
Food SA’s first newsletter
Food SA’s first newsletter for 2011 features articles by our important sponsors, find out; ‘How much your business is worth’ with Hayes Knight, ‘Head to Asia and beyond’ with NAB, ‘Learn how Management Liability is a must have’ with Brecknock Insurance Brokers and take note of ‘Social Media and your Employees’ with Norman Waterhouse.
How much is my business worth?
For many small business owners, their business is their largest asset and expected to help fund their retirement. But what is your business really worth and what sets a high value business apart?
Hayes Knight’s top five business tips for 2011/12
The last 12 months have been a difficult period in business. With the Australian economy slowly recovering from the GFC, and being lead by the buoyant mining sector, many other industry sectors have struggled to keep pace. With the rising price of the Australian dollar making many of our exports non competitive on the world market, the fear of increasing interest rates and the lack of capital to fund investment and growth, many Australian businesses have had disappointing results for 2010/2011.
Food SA ENews, January 2011
Welcome to our first issue of Food SA ENews! This month we meet our member, Beerenberg; ten new members; highlight San Remo’s new pasta sauces; encourage you to think Buy SA; profile sponsor Hayes Knight and more.

