Tag Archives: China

China a Market of Great Potential

Posted on May 8, 2011 by Nicole Phillips

Asia’s premium food markets, both emerging and established, are core areas of focus for Food SA’s market development team. Taste of South Australia talks over the opportunities and trends with the organisation’s managers in China and Japan.

Ollo Stands Out from the Crowd

Posted on May 6, 2011 by Nicole Phillips

Now the fourth largest olive oil brand in Australia, Ollo olive oil is part of the South Australian based, Mitolo Group.

Almondco a World-Class Supplier

Posted on May 6, 2011 by Nicole Phillips

Almondco Australia represents almost 40 percent of Australian almond production. As the pioneer of some of the world’s most rigorous quality standards, the Almondco brand is synonymous with uncompromising standards of excellence.

Mitolo launch low GI potato

Posted on March 10, 2011 by Nicole Phillips

Spuds are back on the menu for many families across the country thanks to the launch of Carisma, Australia’s first officially certified low GI potato.

Food SA ENews, March 2011

Posted on March 9, 2011 by Nicole Phillips

Food SA is marching through March! This month meet our member, Kytons Bakery; sponsor Norman Waterhouse; introduce five new members; discover Matchett Productions new products; Good Food and Wine Adelaide is back in 2011; plus upcoming events Think Food and Food on a National Scale.

Food SA ENews, February 2011

Posted on February 9, 2011 by Nicole Phillips

Food SA is a hive of activity this February! This month we meet our member, Barossa Fine Foods; feature two new members; discover SA’s blogroll; member Mitolo Group launch a low GI potato; profile our partner SARDI, the Graduate Access Program is back in 2011 and more.

Food SA up and connecting

Posted on November 22, 2010 by Nicole Phillips

The South Australian food industry’s newest association Food South Australia is quickly taking shape and ready to connect and service our State’s food producers.