SAFCOL is one of the world's major suppliers of fresh, packaged and frozen seafood. We are respected for our philosophy of sustainability and our guarantee of quality.
The South Australian Fishermans Co-Operative Limited (SAFCOL) was founded in 1945 by a group of SA fishermen to sell their catch; the first of its kind in Australia. Today, Safcol continues to manage the thriving SA fish market and is a diversified consumer products group, marketing its products across the Australian Retail Market in supermarkets and other speciality stores.
We can supply virtually every type of seafood, fresh or frozen. Our catch is delivered direct to our canning and processing plants. Our tuna and premium salmon products are cooked to perfection, skinless and boneless, delivering perfectly presented, succulent chunks.
- Markets: Domestic, Export
SAFCOL services a wider market than most other suppliers of quality seafood: Australia, New Zealand, Singapore, Hong Kong, China, Thailand, Malaysia, Greece, the Middle East, Slovenia, Chile, Canada and the USA. Safcol has built a loyal following of discerning customers. We continually develop new products and meet government standards in all markets.
- Processing capabilities: Blending, Container filling, Cooking, Co-packing, Freezing, Retort, Seafood processing, Vegetable processing
- Packaging capabilities: Bag or pouch, Can or tub, Single serve
SAFCOL Tuna is available in 95g cans, 425g cans and 100g pouches, all in a variety of flavours. While our premium salmon is available in 95g cans, 200g cans and 100g pouches, also in a variety of styles.