Category Archives: Industry Events

The latest events for the South Australian food industry and showcasing South Australian food.

  The Department of State Development has an extensive program of business missions designed to present South Australian organisations to key overseas markets. The missions provide a platform to showcase the State’s capabilities in key industries and introduce organisations to …

Expressions of interest are open for food businesses interested in participating in a South Australian showcase at Foodservice 2017, the tradeshow for businesses targeting cafes, restaurants and caterers, in Melbourne next May.   If you are interested in participating, please …

Even smaller producers have a need for automation, whether at a very basic level or a complex customised solution, and in Australia, due to the smaller population and size of the country, equipment needs to be flexible.   It’s common …

  Date:                     Friday 2 December 2016 Location:             Boardroom, Level 13, 99 Gawler Place, Adelaide Time:                     9.00am-4.30pm (lunch included) Cost:                     $90 (ex GST) per workshop Bookings:            CLICK HERE     This …

The Department of State Development has launched a series of workshops to be delivered across regional and metropolitan South Australia over the next 18 months. Workshops are designed to give small businesses the knowledge and skills to take advantage of business opportunities, accelerate their growth and increase profitability.

Learn about the benefits of going global, how to enter into new markets, and how to form commercial relationships.

Australia’s largest cheese festival, CheeseFest, is back in October after breaking records in 2013.

The International Cargo Handling Co-ordination Association (ICHCA) and the South Australian Freight Council (SAFC) conference team have put together an exciting Conference program with excellent speakers covering a wide range of topics.

If you have ever wanted to test your seafood products in a range of retail packaging formats, the Seafood CRC, SARDI and FRDC with Multivac Ltd are offering an opportunity to do it for free!

This 2 day event, Food for Specific Populations (Co-located with Fine Food Australia) is for everyone who wants to develop innovative products, to successfully meet the needs of specific populations.

Come along to our half-day workshop and get a complete understanding of the changes that occurred 18 months ago.

To demonstrate the latest achievements of China’s food industry and promote international cooperation, China National Food Industry Association is going to hold “2014 Shanghai China International Food Exposition” at Shanghai Exhibition Center on November 14-17,2014.

Two of the World’s oldest cultivated trees have been identified as a key future food species for Australia.

Office of the Industry Advocate Good and Services “Meet the Buyer” event to be held on 31 October 2014.

Immerse yourself into the original Japanese thinking behind lean and its successful application across a range of industries.

The Australian Food and Grocery Council and Australian Institute of Food Science and Technology are presenting a one day event on ‘Protecting your brands, business and back: Governance issues for directors and officers of FMCG businesses’.

The Agri-Food Leaders Seminar Series is already delivering on its promise to give participants exclusive access to new business opportunities.

Australia’s seafood industry is one of the winners from the recently finalised Economic Partnership Agreement (EPA) with Japan.

Nine local food manufacturers will share $694,000 in grants to develop innovative food products and stimulate economic activity and job creation for South Australia.

Join the Office for the Ageing, SA Health and Business SA for a free lunch-time event, The Business Benefit, a mature workforce forum.

Following its signature by Trade and Investment Minister Andrew Robb on 8 April, KAFTA was tabled by Mr Robb in Parliament on 13 May 2014.

Are you interested in cheese making? Do you want to learn from some of the best in Australia’s Artisan Cheese Industry? You could be eligible to study at the Artisan Cheese Making Academy Australia at a subsidised rate! Don’t miss …

FIAL works with the national food and beverage industry, including the agricultural inputs, to ensure it has the resources, skills, confidence and capacity to build an innovative, efficient and world-leading industry.

Interested in applying for an Industry Leaders Fund grant? Want to learn more about the best leadership development opportunity for you?

The Norman Waterhouse Commercial Team invites you to join them for a half day in depth analysis of business issues relevant in the current economy.

Primary Industries and Regions SA (PIRSA) is inviting applications from South Australian food businesses and wineries to participate in a food and wine tasting trail during the PIRSA ‘Welcome to LambEx’ Function.

Sharing the good earth: The Society behind the Royal Adelaide Show With Rob Linn, Director, Historical Consultants Pty Ltd on Wednesday 14 May, 5.30pm for a 6.00pm start at Allan Scott Auditorium, UniSA City West campus, Hawke Building, 55 North Terrace.

The Restaurant & Catering SA event, Stirring the Pot, is an invaluable opportunity for members of the restaurant, catering, food and hospitality industries to come together as a freaternity and exchange thoughts, ideas and talk “industry speak”. With a range …

With rising energy costs, food, beverage and grocery businesses are under pressure to improve efficiency so as to remain competitive.

The Royal Agricultural and Horticultural Society of South Australia is celebrating their 175th birthday with a gala celebration dinner.

2014 is International Year of Family Farming as designated by the Food and Agriculture Organization of the United Nations.

The upcoming 3rd Canadian Food Summit 2014: From Strategy to Action, is taking place March 18 and 19, 2014 at the Metro Toronto Convention Centre.

Coles is on the look-out for more South Australian food to stock on shelves and will actively pursue new local suppliers at a special “Meet the Buyer” event to be held in Adelaide on Tuesday, February 11.

Food SA sponsor Norman Waterhouse is presents Walking the Talk: Industrial Relations in the Real World on Friday 4 April 2014 at the Crowne Plaza Adelaide.

The Australia ASEAN Business Forum brings together local, national and international leaders and experts and is a celebration of the 40th Year of Australia ASEAN (Association of Southeast Asian Nations) relations.

Our manufacturers face significant challenges. Now is the time to transform!

Australia’s premium eating and drinking festival Tasting Australia is on 27 April – 4 May 2014.

ABARES Outlook 2014, Australia’s leading event for the agriculture, forestry and fisheries sectors.

Dine as one of Mother Nature’s very own invited guests on idyllic Kangaroo Island and enjoy a selection of local gourmet delights staged around the island’s natural pristine wilderness. No better a location to savour such fresh produce and globally acclaimed wines & beverages than what is offered by Kangaroo Island.

The Cellar Door Wine Festival is in its fourth year and features over 150 South Australian wineries from 15 wine regions across the State, ranging from internationally renowned brands through to niche boutique producers.

The 2012 Science Excellence Awards are calling for nominations