Kytons has been baking for South Australians since 1938 and are famous for our award winning lamingtons and fundraising drives.
Kytons Bakery Australia has been owned by Darren and Sharon Sutton since 2003. Best known for our lamingtons, we also bake award winning hot cross buns, Christmas puddings and a festive range of cakes, mince pies and nut slices. Being a local family business, we offer personalised service and we can also custom create corporate gift hampers or contract bake to your requirements.
Makers of Australia’s best lamingtons (now available in mini and regular size, 4 flavours), Kytons also produce award winning gourmet Christmas Puddings, an award winning hot cross bun range, cookies, gourmet fruit cake, cocktail pies and pasties, savoury and sweet family pies. La Waffle Belgian waffles, single serve chocolate, sticky date and Christmas puddings are perfect for food service.
- Markets: Domestic
We supply fundraising, retail and food service sectors as well as producing corporate hampers. Products available directly through Kytons Bakery and can be shipped throughout Australia. Kytons can also assist with your contract baking needs.
- Storage: Ambient
Kytons products are available in a range of pack sizes, from 6-pack lamingtons and hot cross bun packs through to catering tray sizes, and can supply bulk cookies, lamingtons, La Waffle Belgian waffles and single serve Christmas puddings. Kytons also produce a range of gourmet packaged and branded puddings and cakes, perfect for gourmet retail or inclusion in a custom designed Kytons corporate hamper.
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