NASAA organically certified garlic growers, also producing Wiltshire Horn lamb and Angus beef.
Barossa Fine Foods is Australia's most awarded smallgoods maker. Family owned and run for the past 23 years, Barossa Fine Foods prides itself on the best quality product hand crafted from traditional methods and all 100% gluten free.
Mike and Nancy Kasprzak, trading as The Deer Farm have farmed European fallow deer and fallow/Persian hybrid deer for some 30 years in the Adelaide Hills. Presently we manage around 1000 deer.
BRZ is a manufacturer of Brazilian style sausages as well as a range of spices.
From the farm fresh to your door, if we don't have the meat you like ask us for it...
Our Wurst is the best!
Our aim is simple - to raise and butcher Adelaide's Hills finest beef.
Macro Meats was established in 1987 and today has the world's largest retail distribution of wild game kangaroo meat.
Free range, grass fed premium quality Najobe Beef, Zara Grace Lamb and Wistow Springs Pork. Direct from our farm to you.
A family recipe started the production of beef chevapchichi's by Olga's Fine Foods in 1978. We now produce a range of products for sale in all major supermarket chains in SA and around Australia.
Paris Creek Beef is naturally 100% grass-fed yearling beef direct from the farmer to your kitchen.
Established in 1978, Samex is a highly respected meat export company based in Adelaide, South Australia. We source and export chilled and frozen meat products to customers in over 50 countries globally.
San Jose Smallgoods is a boutique, privately owned and run South Australian family business. All of our products are hand-made, according to traditional artisan methods with quality ingredients.
One of the finest artisan Smallgoods you'll ever taste. Handcrafted and traditionally smoked with flavours uniquely different, originating from the Adriatic Coast of Croatia.
We manufacture a range of food products for food service clients, all traditionally made by the trusted hands and hearts of our chefs.
Thomas Foods International, Murray Bridge South Australia, is one of Australia's premium livestock handlers, full-service abattoir and meat processor.
Award-winning Thornby Premium Lamb is recognised nationally for its superior eating quality and holds the title of Australia’s Best Lamb.
Wintulichs was established in 1909 by Jakob Wintulich and today is one of the largest smallgoods suppliers in South Australia.