Maggie has always declared she just can’t cook without a good stock, so our first thought is, neither shall we!
While we all love the idea of a slow cooked pot of stock simmering away on the stove for hours, it’s not always a possibility for modern cooks; time-poor amongst the activity of day-to-day life. However, compromise needn’t be part of your cooking at all, as Maggie explains, “Good stock can transform a dish from the ordinary to the exceptional, but making it is a lengthy process. However, if time is not on your side there’s no need to compromise the base of a wonderful meal, so here is the stock you would have made yourself if only you did have more hours in the day!”
Maggie’s full flavoured stocks, are the perfect starting point for wonderful reduced stock-based sauces, risottos or braising.They can also be used to add richness to almost any casserole you can imagine, a gravy for a classic roast chicken or to poach broad beans ready to ‘mash’ for bruschetta.
The range includes:
- Vegetable Stock
- Chicken Stock
- Beef Stock
- Game Stock
You can find the stocks at your local gourmet store and independent supermarket.