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Coming Food SA events for members and the SA food industry. Click on the event to register or pay online.
- Take a look at the new SA Food Users’ Guide e-book #SAFood @adelaide ow.ly/n28SP 142 days ago
- Giant #SAFood Paella being cooked by @Nicholas_Finn @hwyhotel @MyCentralMarket 5pm this Friday night. Be there #Adelaide 197 days ago
- Early Bird discount for Think Food exhibitors finishes tomorrow! Register today or tomorrow just don’t miss out #SAFood bit.ly/VE6423 295 days ago
- #Adelaide #FoodTrucks we want to invite you to #ThinkFood to discover more #SAFood suppliers. Pls send contact info to email@example.com 302 days ago
- Read our February ENews, feat member Vella Pasta, 5 new members and our new sponsor Toll! bit.ly/WujgU1 #SAFood #Adelaide 304 days ago
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Tag Archives: San Remo
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After months of careful planning, preparation and taste testing, San Remo has just completed the introduction of a redeveloped range of fresh pasta products made from quality ingredients for Australians to enjoy.
When Australians think about lasagna, their thoughts are warm and comfortable. But perhaps over the years our relationship with lasagna has become too comfortable – perhaps we are taking lasagna for granted. A group of San Remo brand advocates are about to change all that; reminding us that Lasagna is sexy, adaptable, flexible and interesting. They are making a nice warm lasagna cool again!
Welcome to July! This month; meet our member; Kangaroo Island Source, read the latest member news from Beerenberg, San Remo and Coopers Brewery plus Food SA news on Shop&Swap, Graduate Access Program, Competitive Foods and the Farmers Market Toolkit.
People are creatures of habit. The average Australian family has a dozen favourite recipes that everyone likes and are easy to prepare. Typically, these family favourites are cycled through every couple of weeks – sometimes more often. But as much as we are creatures of habit, we also like a bit of variety!
San Remo has announced popular New Zealand-based celebrity chef Jimmy Boswell as its latest brand advocate.
San Remo has announced a long-term brand ambassador partnership with owner and Executive Chef of Zucca Greek Mezze, Adam Swanson.
Welcome to February! This month; meet our member; Vella Pasta, plus five new members, read the latest member news from Adelaide Produce Market, SAAL and Mexican Express plus Food SA’s newest events, a tour of the Toll Group, Hall of Fame breakfast and early bird prices for Think Food, plus we welcome the newest sponsor of Food SA, Toll Group.
Carnevale has a reputation as being a festival that celebrates the successful fusion of Australian and Italian traditions, and one recipe to be showcased this year brings together two of the best icons of each culture – beer and pasta – to create a match made in heaven.
San Remo has strengthened its commitment to promoting pasta culture with the launch of its new web site at www.sanremo.com.au.
Treat your tastebuds to the flavours of the Mediterranean with San Remo’s new Wholemeal CousCous.
Discover the true art of experienced pasta-making with new Artisan San Remo Pasta.
For the first time ever, some of the world’s most important Italian art by the likes of Raphael, Botticelli, Bellini and Titian is on show in Australia, thanks to San Remo.
A leading Adelaide chef and a celebrity dietitian will team up for their love of pasta at this year’s Carnevale on Saturday 11 and Sunday 12 February at the Adelaide Showgrounds.
San Remo Pasta announced today that it has appointed Michael Weldon to a growing list of brand advocates that includes leading chef Adam Swanson and netballer Julie Corletto.
The countdown to Christmas has well and truly begun. So why not take the guess work out of entertaining this festive season with a no-fuss dinner option like pasta.
San Remo’s new fresh range of potato filled pasta is a special mealtime alternative perfect for sharing with family and friends.More
When it’s warm, food becomes all about light meals, healthy fruits and vegetables, refreshing salads and quick and easy pasta meal options.
Treat family and friends to an elegant pasta meal with San Remo’s new sfoglia ravioli fresh pasta range.
The queens of Australian netball will be treated to a special meal by the king of pasta ahead of their game against New Zealand next month.
Winter is now well and truly upon us. When it’s cold, food becomes all about hearty soups, rich casseroles and nourishing, wholesome pasta dishes.