Tag Archives: Japan

Japan still a Premium Destination

Posted on May 8, 2011 by Nicole Phillips

The Japanese market still looms large as a major consumer of quality South Australian food, wine and beverage.

Beerenberg Innovation Boosts Market Share

Posted on May 6, 2011 by Nicole Phillips

A focus on product innovation and quality ingredients has paid dividends for South Australian icon, Beerenberg.

Mitolo launch low GI potato

Posted on March 10, 2011 by Nicole Phillips

Spuds are back on the menu for many families across the country thanks to the launch of Carisma, Australia’s first officially certified low GI potato.

Food SA ENews, March 2011

Posted on March 9, 2011 by Nicole Phillips

Food SA is marching through March! This month meet our member, Kytons Bakery; sponsor Norman Waterhouse; introduce five new members; discover Matchett Productions new products; Good Food and Wine Adelaide is back in 2011; plus upcoming events Think Food and Food on a National Scale.

Food SA ENews, February 2011

Posted on February 9, 2011 by Nicole Phillips

Food SA is a hive of activity this February! This month we meet our member, Barossa Fine Foods; feature two new members; discover SA’s blogroll; member Mitolo Group launch a low GI potato; profile our partner SARDI, the Graduate Access Program is back in 2011 and more.

Food SA up and connecting

Posted on November 22, 2010 by Nicole Phillips

The South Australian food industry’s newest association Food South Australia is quickly taking shape and ready to connect and service our State’s food producers.