Coorong Wild Seafood
From our boats to your tastebuds.
Coorong Wild Seafood has its processing facility at Meningie, South Australia. It is located near the Coorong where the Lakes and Coorong commercial fishery operate, therefore the seafood supply chain is very short and maximises the quality of the fish brought to the premises. As an owner operator Glen Hill supplies the majority of the fish to the processing factory run by wife Tracy.
- Markets: Domestic
Our products can be found in Drakes, Chapleys, Independent IGAs and Eudunda Farmers Foodlands statewide as well as selected seafood and butchers shops and the showgrounds farmers market. We have distributors in Adelaide, Sydney, Melbourne, Perth and Mount Gambier. Purchases can also be made direct through phone order – or if visiting at least 24 hours notice would be appreciated.
- Storage: Fresh, Frozen
Our product is sold fresh to the consumer or frozen in vacuum packs.