Beston top of the class in more ways than one

Within a year of re-establishing cheese making at Murray Bridge, Beston Global Food Company (BFC) has topped its class at the South Australian Dairy Industry Awards.   All the Beston Pure Foods Edwards Crossing-branded cheeses that were nominated in the prestigious Royal Adelaide Show Dairy Awards won medals, collecting two gold and three silver medals…

Opportunity to fly with Qantas EpiQure

Qantas EpiQure, the food and wine community within the Qantas Frequent Flyer program, is focusing on growing their South Australian product range to include gourmet food.   EpiQure has been selling wine for five years and the program is particularly targeting gourmet produce originating from wine regions to expand their offering, including jams, biscuits (sweet and savoury) condiments and sauces, olives and olive oil, cheese and accompaniments,…

RIRDC Rural Women’s Award now open

Applications are now open for the 2017 Rural Industries Research and Development Corporation (RIRDC) Rural Women’s Award. The RIRDC Rural Women’s Award identifies and supports emerging women leaders who have the desire, commitment and leadership potential to make a greater contribution to primary industries and rural communities. Each state and territory winner is awarded a…

Take two new products…

Looking to support the rapid growth of his family’s business with expert insights, new ways of thinking and tailored professional development, Anthony Paech, Managing Director at Beerenberg Pty Ltd and former Chairman of Food South Australia, joined the 12 month Directing Growth Program run by the Australian Institute of Company Directors. One of the insights…