CELEBRATE THE BRIGHT FUTURE OF OUR STATE’S FOOD INDUSTRY
Book your early bird tickets now for the 2016 South Australian Food Industry Awards Program Gala Dinner, Friday 25 November at the Adelaide Convention Centre.
This year we are shining a light on the best of South Australia’s food industry, showing their brilliance in vision, leadership and innovation.
Returning this year is our MC, Amanda Blair, columnist and lover of all things food related. And we have sparkling entertainment, our best wines and a special South Australian menu.
So put on your black tie or best frock and get ready to rub shoulders with the winners of the South Australian food industry as we celebrate at our night of nights for 2016.
Booking are now closed.